Selections subject to change
Pasta = Green | Soups = Orange
| February 6-7 1. Waldorf 2. Lemon Orzo Salad 1. Creamy Chicken & Wild Rice 2. Beef Vegetable 3. Tomato Basil 4. Spinach & Artichoke | February 8-9 1. Asparagus Tomato & Chicken 2. Mozzarella, Tomato & Basil 1. Chicken Dumpling 2. New England Clam Chowder 3. Mushroom Barley 4. Pumpkin Curry | February 10-11 1. Tuna Twist 2. Italian 1. Split Pea & Ham 2. Cajun Crab 3. Carrot Ginger 4. Corn & Red Pepper Chowder February 11 – Limited Pasta Frozen Soup available | |||
| February 13-14 1. Chicken Cilantro Lime 2. Greek Spinach 1. Chicken Tortilla 2.Cream of Asparagus | February 15-16 1. Seafood Pasta 2. Tortellini & Broccoli 1. Creamy Tomato & Bacon 2. Quinoa Chili | February 17-18 1. Oriental Orzo 2. Spring Vegetable 1. Manhattan Clam Chowder 2. Spring Pea February 18 – Open 7-12- Limited Pasta Frozen Soup available | |||
| February 20-21 1. Tuna & Bowtie 2. Veggie Pesto 1. Lasagna 2. Winter Vegetable | February 22-23 1. Thai Chicken 2. Mediterranean 1. Hearty Chicken Noodle 2. Tomato & Fennel | February 24-25 1. Curried Seafood 2. Herb Tortellini 1. Fish & Wild Rice Chowder 2. Carrot Bisque February 25 – Open 7-12- Limited Pasta Frozen Soup available | |||
| February 27-28 1. Manhattan Deli 2. Balsamic Tortellini 1. Yucatan Chicken & Lime 2. Broccoli & Swiss | March 1-2 1. Crab 2. Italian Tortellini 1. Wild Rice & Ham 2. Spicy Tomato Dill | March 3-4 1. Wild Rice Chicken 2. Primavera 1. New England Clam Chowder 2. Mushroom Barley March 4- Open 7-12-Limited Pasta Frozen Soup available | |||
| August 31-September 1 1. Thai Chicken 2. Asparagus & Walnut 1. Salmon Corn Chowder 2. Spicy Tomato Dill | September 2 1. Broccoli Bacon & Ranch 2. Asparagus & Walnut 1. White Bean & Ham 2. Spring Pea September 3 -CLOSED |